Artichoke Pepperoncini Sandwich Spread For a quick spread to add delicious flavor to your sandwich, try this recipe. Your will love the taste of the artichokes and pepperoncini together.—Taste of Home Test Kitchen, Greendale, Wisconsin Next Recipe Test Kitchen Approved Be the first to review Recommended 23 Recipes for Folks Who Really Love Artichoke Dip Rate Comment Save Print Next Recipe Rate Comment Save Share Print Total Time Prep/Total Time: 10 min. Makes 1/3 cup Ingredients 1/3 cup water-packed artichoke hearts, rinsed and drained2 pepperoncini View Recipe Directions In a food processor, process artichoke hearts and pepperoncini until mixture is spreadable but not smooth. Spread on bread for sandwiches. Editor's NoteLook for pepperoncini (pickled peppers) in the pickle and olive section of your grocery store. Recommended Video Reviews Be the first to review Log in to rate Click stars to rate Submit Review Thank You! Your rating has been submitted. Please allow 24 hours for your review to appear. Add a rating or review to submit More from Taste of Home Artichoke and Potato FrittataItalian Stuffed Beef RollsGreek Chicken & RiceMediterranean MeatzzaShrimp and Spaghetti SkilletSmoked Salmon PastaArtichoke & Jalapeno Crab Dip23 Recipes for Folks Who Really Love Artichoke DipArtichoke Chicken Pesto PizzaThree Cheese Artichoke & Spinach DipPressure-Cooker Saucy Italian ChickenArtichoke Spread with Garlic BreadGreek Potato CasseroleThree-Cheese Crab & Artichoke DipArtichoke & Spinach Chicken CasserolePressure-Cooker Chicken with Olives & ArtichokesMediterranean Shrimp Salad in a JarArtichoke Steak WrapsHow to Cook Artichokes20 Artichoke Dinner Recipes to Try Tonight Originally Published on sitename.com
Reviews