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Apricot Walnut Balls

A recipe can't get much easier than this one, yet it's simply delicious. These store well in the refrigerator and make for a different type of dessert.
  • Total Time
    Prep: 15 min. + chilling
  • Makes
    5-6 dozen

Ingredients

  • 2 cups finely chopped dried apricots
  • 2-1/2 cups sweetened shredded coconut
  • 1 can (14 ounces) sweetened condensed milk
  • 1-1/4 cups chopped walnuts
  • Confectioners' sugar

Directions

  • In a bowl, combine apricots and coconut. Add milk; mix well. Stir in walnuts. Chill for 30 minutes (the mixture will be sticky).
  • Shape into 1-in. balls and roll in confectioners' sugar. Cover and refrigerate for at least 2 hours before serving. Store in refrigerator.

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