Taste of Home
Apricot Orange Vinaigrette
TOTAL TIME: Prep/Total Time: 5 min.
YIELD: about 3/4 cup.
This sweet and tangy citrus dressing perks up any salad, lending appeal to even a simple blend of mixed greens. Diana Rios - Lytle, Texas
Ingredients
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1/4 cup apricot preserves
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2 tablespoons orange juice
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2 tablespoons rice vinegar
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2 tablespoons canola oil
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1 tablespoon water
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1/8 teaspoon salt
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Dash pepper
Directions
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1.
Place all ingredients in a jar with a tight-fitting lid; shake well. Cover and refrigerate until serving.
Nutrition Facts
2 tablespoons: 78 calories, 5g fat (0 saturated fat), 0 cholesterol, 55mg sodium, 10g carbohydrate (6g sugars, 0 fiber), 0 protein. Diabetic Exchanges: 1 fat, 1/2 starch.
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