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Apricot-Filled Pork Tenderloin
This flavorful main course is a great company offering. The tenderloin tastes wonderful and looks so pretty when it's sliced to reveal a golden apricot center. In the 15 years I've been using this recipe, it has never failed me.
Apricot-Filled Pork Tenderloin Recipe photo by Taste of Home
Reviews
Just wonderful!!!
This is probably THE best pork tenderloin that I've ever eaten!
Very Flavorfull. It makes great leftovers as well. This is my new favorite way to cook pork.I couldn't find the sweet and sour salad dressing, so I used some sweet and sour sauce and it work out well I thought.
This recipe was awesome! The marinade was unique and the pork was tender and delicious. However, I did have to cook mine for closer to an hour, so be sure to have your thermometer handy!
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