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Applesauce Gelatin Squares Recipe

Applesauce Gelatin Squares Recipe

"I make this attractive soft-set salad during the holidays and garnish it with ranch dressing that's tinted green," relates Judy Ernst of Montague, Michigan. "Or spoon on a dollop of whipped topping for a light sweet dessert anytime."
TOTAL TIME: Prep: 5 min. + chilling YIELD:16 servings

Ingredients

  • 4 packages (.3 ounce each) sugar-free raspberry gelatin or flavor of your choice
  • 4 cups boiling water
  • 2 cups cold water
  • 1 jar (46 ounces) unsweetened applesauce

Directions

  • 1. In a bowl, dissolve gelatin in boiling water. Stir in cold water and applesauce. Pour into a 13-in. x 9-in. dish coated with cooking spray. Refrigerate for 8 hours or overnight. Cut into squares. Yield: 16 servings.

Nutritional Facts

1 piece: 42 calories, 0 fat (0 saturated fat), 0 cholesterol, 48mg sodium, 10g carbohydrate (0 sugars, 0 fiber), 1g protein. Diabetic Exchanges: 1/2 fruit.

Reviews for Applesauce Gelatin Squares

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MY REVIEW
PageRD
Reviewed Dec. 27, 2017

"We served this at holiday dinner and it has become a new family favorite. It's so easy to make. The light and fruity flavor was a great contrast to the heavier savory meal."

MY REVIEW
ms11145
Reviewed Jan. 24, 2017

"This recipe bring back memories. My Mom used to make this every Christmas. She added red hots to the jello mix . They melt when the hot water is stirred in. I haven't had this for years until today and this was the first time I had ever made it. I just always watched my Mom make it Thanks for the memories."

MY REVIEW
MarineMom_texas
Reviewed Jan. 21, 2017

"The first time I made this recipe, I reduced it to a smaller amount but it would not jell. I did leave it overnight in the fridge. As you can see, it is an easy recipe to reduce. So, I decided to make the entire recipe which I did yesterday. I left it in the fridge overnight and today it was perfectly jelled. These squares are delicious. I used sugar free strawberry jello and unsweetened applesauce and it was delicious. We do have quite a bit more to eat but I don't see a problem there. I highly recommend this recipe.

Volunteer Field Editor"

MY REVIEW
dmh5858
Reviewed Jan. 20, 2014

"This is one of my all-time favorite recipes. I switch up the flavors of jello from time to time."

MY REVIEW
TNbluffbaker
Reviewed Nov. 6, 2013

"What an easy and versatile recipe! I used sugar-free cherry jello instead of strawberry."

MY REVIEW
TNbluffbaker
Reviewed Nov. 6, 2013

"What an easy and versatile recipe! I used sugar-free cherry jello instead of strawberry."

MY REVIEW
TNbluffbaker
Reviewed Nov. 6, 2013

"What an easy and versatile recipe! I used sugar-free cherry jello instead of strawberry."

MY REVIEW
Bean Q
Reviewed Oct. 18, 2011

"I thought the taste was fine and refreshing, but so many people wouldn't even try it. Some of the people who did try it did not like it."

MY REVIEW
Tania G
Reviewed Dec. 3, 2009

"recipe caught my curiosity and tried it within several days of printing it out. I used regular strawberry jello instead of the sugar-free to start. It was delicious. The applesauce took on a whole new taste. Can't wait to try different flavor jellos and the sugar-free for my Dad. It will be a beautiful compliment to our Christmas dinner this year."

MY REVIEW
KJ1
Reviewed Mar. 3, 2009 Edited Jan. 12, 2017

"I HAVE to try this one!"

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