Apple Pork Pie
Total TimePrep: 1 hour Bake: 40 min.
This pie crust is AMAZING! I am considering baking the crust by itself and just eating that!I made the pie using leftover pork roast slices and leftover roasted veggies instead of those mentioned in the ingredients and leftover mashed potatoes thinned with milk instead of gravey. This meant I did no cooking prep for the pie. I also cut the sugar in half. Turned out very nice and yummy.
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