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Apple Orange Syrup

"You're sure to like the fruity flavor of this simple syrup," assures Mavis Diment of Marcus, Iowa. "With just three ingredients, it's an effortless alternative to traditional maple syrup."
  • Total Time
    Prep/Total Time: 5 min.
  • Makes
    about 1 cup

Ingredients

  • 1 to 2 tablespoons cornstarch
  • 1 cup apple juice
  • 1/3 cup orange juice

Directions

  • In a saucepan, stir cornstarch and juices until smooth. Bring to a boil; boil and stir for 2 minutes.
Nutrition Facts
2 tablespoons: 23 calories, 0 fat (0 saturated fat), 0 cholesterol, 1mg sodium, 6g carbohydrate (0 sugars, 0 fiber), 0 protein. Diabetic Exchanges: 1/2 fruit.

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