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Home Dishes & Beverages Sandwiches & Wraps Grilled Cheese Sandwiches

Apple-Gouda Melts

Name: Apple-Gouda Melts
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 6 servings.
Ingredients: 6 slices seeded whole grain bread; 4 tablespoons butter, sottened, divided; 6 ounces fresh mozzarella cheese, sliced; 1 large apple, thinly sliced; 6 ounces smoked Gouda cheese, sliced

1 review

Test Kitchen Approved

Total Time

Prep/Total Time: 15 min.

Makes

6 servings

Updated: Oct. 15, 2022

Grilled cheese is a go-to meal in our family for an after-school snack, quick lunch, and even a fun treat on ski trips. These sandwiches are just a grown-up version of something we all love. —Cherylin Birkholz, Marysville, California

Apple-Gouda Melts Recipe photo by Taste of Home

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Ingredients

6 slices seeded whole grain bread
4 tablespoons butter, sottened, divided
6 ounces fresh mozzarella cheese, sliced
1 large apple, thinly sliced
6 ounces smoked Gouda cheese, sliced

Directions

Arrange bread on a baking sheet; spread tops with half of the butter. Broil 4-6 in. from the heat for 1-2 minutes or until lightly toasted.

Turn bread over; spread tops with remaining butter. Layer with the mozzarella cheese, apple slices and Gouda cheese. Broil 3-4 minutes longer or until cheese is melted.

Nutrition Facts

1 open-face sandwich: 332 calories, 22g fat (14g saturated fat), 75mg cholesterol, 453mg sodium, 18g carbohydrate (8g sugars, 3g fiber), 15g protein.

Apple-Gouda Melts

Ingredients

Directions

Nutrition Facts

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