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Apple Cider Sundaes

Total Time

Prep/Total Time: 10 min.

Makes

about 2 cups topping

"I adapted one of my mother's recipes to create this terrific fall snack," recalls Jeanne Lee of Terrace Park, Ohio. "Apple cider makes these sundaes a hit."

Ingredients

  • 1-1/2 cups apple cider
  • 1/3 cup sugar
  • 2 tablespoons cornstarch
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon lemon juice
  • 1-1/2 cups finely chopped peeled tart apples
  • Vanilla ice cream

Directions

  1. In a saucepan, combine cider, sugar, cornstarch, cinnamon and lemon juice; stir until smooth. Add apples. Bring to a boil; boil and stir for 2 minutes. Remove from the heat; cool slightly. Serve over ice cream.

Nutrition Facts

2 tablespoons: 37 calories, 0 fat, 0 cholesterol, 1mg sodium, 9g carbohydrate, 0 protein.

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