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Home Dishes & Beverages Pies Custard Pies

Apple Butter Pie

Name: Apple Butter Pie
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 8 servings.
Ingredients: 1/2 cup apple butter; 1 egg, lightly beaten; 1/2 cup sugar; 1 tablespoon all-purpose flour; 2 cups evaporated milk; Ground cinnamon; 1 unbaked pastry shell (9 inches)

6 reviews

Test Kitchen Approved

Total Time

Prep: 5 min. Bake: 45 min. + cooling

Makes

8 servings

Updated: Oct. 16, 2022

My grandmother gave me this recipe, and I, in turn, have shared it with dozens of friends. Grandmother made it often for me when I was a child since I never liked pumpkin pie.

Apple Butter Pie Recipe photo by Taste of Home

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Ingredients

1/2 cup apple butter
1 egg, lightly beaten
1/2 cup sugar
1 tablespoon all-purpose flour
2 cups evaporated milk
Ground cinnamon
1 unbaked pastry shell (9 inches)

Directions

In a bowl, combine apple butter, egg, sugar, flour and milk; mix well. Pour into the pie shell; sprinkle with cinnamon. Bake at 425° for 10 minutes. Reduce temperature to 350°; bake 35 minutes more or until a knife inserted in the center comes out clean. Cool on a wire rack. Store in the refrigerator.

Nutrition Facts

1 piece: 292 calories, 12g fat (6g saturated fat), 52mg cholesterol, 169mg sodium, 40g carbohydrate (26g sugars, 0 fiber), 6g protein.

Apple Butter Pie

Ingredients

Directions

Nutrition Facts

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