Apple Barbecue Chicken
TOTAL TIME: Prep/Total Time: 30 min.
YIELD: 6 servings.
My husband and I had just moved to Dallas when I first made this recipe. Everything was new—new city, new home—but this dish felt familiar and comforting. —Darla Andrews, Schertz, Texas
Ingredients
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12 chicken drumsticks
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1/4 teaspoon pepper
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1 tablespoon olive oil
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1 bottle (18 ounces) sweet and spicy barbecue sauce
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2 cups applesauce
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1/3 cup packed brown sugar
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1 tablespoon chili powder
Directions
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1.
Sprinkle drumsticks with pepper. In a Dutch oven, heat oil over medium heat. Brown drumsticks in batches; drain. Remove from pan.
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2.
Add remaining ingredients to pan, stirring to combine. Return chicken to pan; bring to a boil. Reduce heat; simmer, covered, 20-25 minutes or until chicken is tender.
Nutrition Facts
2 chicken drumsticks with 1/2 cup sauce: 501 calories, 15g fat (4g saturated fat), 95mg cholesterol, 949mg sodium, 58g carbohydrate (50g sugars, 1g fiber), 29g protein.
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