Total TimePrep: 40 min. + rising Bake: 25 min.
Makes1 loaf (12 slices)
This is wonderful bread! I had not tried it but took a chance and made it for a luncheon for my art class. They loved it and I was thrilled... Tastes great, looks good and is easy to make. My only problem was in getting it to rise; I wound up heating some water, putting a cake rack on the pan, then put the bowl of bread on the rack and covered it with a towel. Very good results.
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