Almond Turkey Stir-Fry
Total TimePrep/Total Time: 20 min.
I like the sauce to be a little thicker, so I use more corn starch. I also started adding baby corn, snow peas, cabbage and a handful of cashews.
At first I wasn't sure this was going to turn out well, but when my husband and I sat down to eat, he was the first to admit that he really liked it. I think the almonds are what took it from the so-so to the pretty good for us. I made this with chicken instead of turkey. Will definitely be making it again!