Almond-Raspberry Tossed Salad
Total TimePrep/Total Time: 10 min.
I served this at a luncheon..everyone loved it and wanted the recipe. Well done!
I just made this for Easter dinner, and it was a great beginning to the meal! I made everything as suggested, and the only thing I added was crumbled bleu cheese to top off the salad. SO yummy!!! I also made the dressing the night before, and it kept very well in the refrigerator overnight. I think you could easily made a main dish recipe out of this by adding grilled chicken, too! This is a keeper!