All-Purpose Marinade

Name: All-Purpose Marinade
Prep time: 5 min
Total time: 5 min
Yield: 2-1/2 cups.
Ingredients: 1 cup canola oil; 1/2 cup cider vinegar; 1/2 cup Worcestershire sauce; 1/3 cup lemon juice; 1/4 cup soy sauce; 2 tablespoons ground mustard; 1 tablespoon pepper; 2 teaspoons minced fresh parsley; 1 teaspoon salt; 1/2 to 1 teaspoon hot pepper sauce, optional; 1/2 teaspoon garlic powder

TOTAL TIME: Prep/Total Time: 5 min. YIELD: 2-1/2 cups.

This is the perfect marinade for any cut of beef or wild game. It is so flavorful and makes it irresistible.—Charlie and Ruthie Knote, Cape Girardeau, Missouri

Ingredients

1 cup canola oil
1/2 cup cider vinegar
1/2 cup Worcestershire sauce
1/3 cup lemon juice
1/4 cup soy sauce
2 tablespoons ground mustard
1 tablespoon pepper
2 teaspoons minced fresh parsley
1 teaspoon salt
1/2 to 1 teaspoon hot pepper sauce, optional
1/2 teaspoon garlic powder

Directions

1. In a blender, combine all ingredients. Cover and process until parsley is finely minced. Use as a marinade for beef or game.

Nutrition Facts

1 tablespoon: 137 calories, 14g fat (2g saturated fat), 0 cholesterol, 461mg sodium, 2g carbohydrate (0 sugars, 0 fiber), 1g protein.

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