Albacore Tuna Salad
TOTAL TIME: Prep/Total Time: 15 min.
YIELD: 5 servings.
As far as albacore tuna recipes go, this one's my favorite! Sweet apples, golden raisins, celery, nuts, tuna and a tropical taste of pineapple add up to a simply wonderful salad. And leftovers are as delicious as the first bite. Sometimes I substitute grapes for the raisins. —Barbara Moravek, Jay, Florida
Ingredients
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2 cans (8 ounces each) unsweetened crushed pineapple, drained
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2 cans (5 ounces each) white water-packed tuna, drained
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1 large apple, chopped
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1 cup sliced celery
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1 cup golden raisins
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1/2 cup sliced almonds, toasted
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1 cup mayonnaise
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1 tablespoon lemon juice
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Bread slices or lettuce leaves
Directions
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1.
In a large bowl, combine the pineapple, tuna, apple, celery, raisins and almonds. Combine mayonnaise and lemon juice; stir into tuna mixture. Spread on bread or serve on lettuce-lined plates.
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