Air-Fryer Mozzarella Sticks Tips
What other seasonings can you use in the breading for mozzarella sticks?
This recipe calls for Italian seasoning, garlic powder and pepper, but you can change those herbs and spices to what you enjoy! Kick up the spice level with chili powder or red pepper flakes, or just change the breadcrumbs to a seasoned brand or
homemade breadcrumbs recipe you like.
How can you tell when air-fryer mozzarella sticks are done?
These air-fryer mozzarella sticks are done when they're golden brown and heated though. They should start to flatten slightly as the cheese melts. If you’re worried about overcooking, try making just one in the basket to start. Read our collection of
air fryer tips to get confident cooking with your appliance.
How long can you freeze air-fryer mozzarella sticks?
It’s best to eat these mozzarella sticks fresh and hot, but they also last 1-2 days in a sealed bag or container in the fridge. Simply toss them back into the air fryer for a few minutes to reheat. To freeze these sticks for future use, place unbaked sticks on a wax-lined tray in the freezer. Once frozen solid, transfer to a freezer bag or container for up to 4 months. Here's
how long lots of leftovers last.
—Maggie Knoebel, Taste of Home Associate Recipe Editor/Tester
Air Fryer Cook Times
In our testing, we find cook times vary dramatically between brands of air fryers. As a result, we give wider than normal ranges on suggested cook times. Begin checking at the first time listed and adjust as needed.
Nutrition Facts
1 appetizer: 148 calories, 8g fat (4g saturated fat), 46mg cholesterol, 384mg sodium, 10g carbohydrate (2g sugars, 1g fiber), 11g protein.