Air-Fryer Ham and Brie Pastries

Name: Air-Fryer Ham and Brie Pastries
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 16 pastries.
Ingredients: 1 sheet frozen puff pastry, thawed; 1/3 cup apricot preserves; 4 slices deli ham, quartered; 8 ounces Brie cheese, cut into 16 pieces

TOTAL TIME: Prep: 15 min. Cook: 15 min./batch YIELD: 16 pastries.

Fancy appetizers don’t have to be difficult. In fact, this recipe proves it’s easy to make something impressive. You can prep these pastries ahead of time and pop them into the air fryer just as your guests arrive. —Jenn Tidwell, Fair Oaks, California

Ingredients

1 sheet frozen puff pastry, thawed
1/3 cup apricot preserves
4 slices deli ham, quartered
8 ounces Brie cheese, cut into 16 pieces

Directions

1. Preheat air fryer to 350°. On a lightly floured surface, unfold puff pastry. Roll pastry into a 12-in. square; cut into sixteen 3-in. squares. Place 1 teaspoon preserves in center of each square; top with ham, folding it as necessary, and cheese. Overlap 2 opposite corners of pastry over filling; pinch tightly to seal.
2. In batches, place pastries in a single layer on greased tray in air-fryer basket. Cook until golden brown, 12-16 minutes. Cool 5 minutes before serving. If desired, serve with additional apricot preserves.

Nutrition Facts

1 appetizer: 144 calories, 8g fat (3g saturated fat), 17mg cholesterol, 192mg sodium, 13g carbohydrate (3g sugars, 1g fiber), 5g protein.

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