Air-Fryer Grilled Cheese Sandwiches
TOTAL TIME: Prep/Total Time: 15 min.
YIELD: 2 servings.
Using the air fryer is a genius way to make these golden, toasty sandwiches. I think this method gets the cheese the gooiest. If I'm making only one air-fryer grilled cheese, I'll also pop in a few fries with the sandwich. —Edie DeSpain, Logan, Utah
Ingredients
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2 tablespoons mayonnaise
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1 teaspoon Dijon mustard
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4 slices sourdough bread
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4 slices Swiss cheese
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4 slices cheddar cheese
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2 slices sweet onion
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1 medium tomato, sliced
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6 cooked bacon strips
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2 tablespoons butter, softened
Directions
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1.
Preheat air fryer to 375°. Combine mayonnaise and mustard; spread over 2 bread slices. Layer with cheeses, onion, tomato and bacon; top with remaining bread. Spread outsides of sandwiches with butter.
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2.
Place sandwiches in a single layer in air fryer. Cook until cheese is melted, 2-3 minutes on each side.
Nutrition Facts
1 sandwich: 791 calories, 59g fat (29g saturated fat), 150mg cholesterol, 1470mg sodium, 29g carbohydrate (4g sugars, 2g fiber), 37g protein.
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