Air-Fryer Apple Crisp

Name: Air-Fryer Apple Crisp
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1 serving
Ingredients: 2 tablespoons butter, melted, divided; 1 medium apple, halved and cored; 1/4 cup quick-cooking oats; 2 teaspoons maple syrup; 1/2 teaspoon all-purpose flour; 1/4 teaspoon ground cinnamon; Cooking spray; Vanilla ice cream, optional

TOTAL TIME: Prep/Total Time: 30 min. YIELD: 1 serving

You'll only need a few ingredients to make this toasty cinnamon treat. Each bite consists of crisp pieces of apples and crunchy homemade granola. This recipe allows for versatility with the apple flavor, so you can go from something sweet to something tart. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Ingredients

2 tablespoons butter, melted, divided
1 medium apple, halved and cored
1/4 cup quick-cooking oats
2 teaspoons maple syrup
1/2 teaspoon all-purpose flour
1/4 teaspoon ground cinnamon
Cooking spray
Vanilla ice cream, optional

Directions

1. Preheat air fryer to 350°. Brush apple halves with 1 tablespoon melted butter.
2. In a small bowl, combine remaining 1 tablespoon butter with oats, maple syrup, flour and cinnamon. Divide filling into apple centers.
3. Place filled apples in a single layer on greased tray in air-fryer basket; spritz with cooking spray. Cook until filling is golden brown and apple is tender, 12-15 minutes. If desired, sprinkle with additional cinnamon and serve with vanilla ice cream.

Nutrition Facts

2 filled apple halves: 403 calories, 25g fat (15g saturated fat), 61mg cholesterol, 187mg sodium, 45g carbohydrate (24g sugars, 6g fiber), 4g protein.

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