ABC Cheese Dip Recipe

3.5 1 2
ABC Cheese Dip Recipe
ABC Cheese Dip Recipe photo by Taste of Home
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ABC Cheese Dip Recipe

Read Reviews
3.5 1 2
Publisher Photo
My children like this dip because the seasoning is mild. You can use plain veggie sticks or cut out numbers and letters from the sweet peppers. —Kimberly Miller, Norfolk, Virginia
MAKES:
8 servings
TOTAL TIME:
Prep/Total Time: 10 min.
MAKES:
8 servings
TOTAL TIME:
Prep/Total Time: 10 min.

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 2 tablespoons whole milk
  • 1/2 to 1 teaspoon garlic salt
  • 2 tablespoons each chopped green, sweet red and yellow pepper
  • Carrots and additional peppers
  • Alphabet cookie cutters (about 1 inch)
  • Numeral cookie cutters (about 1-1/2 inches)

Directions

In a large bowl, beat the cream cheese, milk and garlic salt until smooth. Stir in chopped peppers. Cut carrots and peppers into letters and numbers; serve with dip. Yield: 1 cup.
Originally published as ABC Cheese Dip in Country Woman September/October 1997, p9

Nutritional Facts

2 tablespoons: 103 calories, 10g fat (6g saturated fat), 32mg cholesterol, 199mg sodium, 1g carbohydrate (1g sugars, 0 fiber), 2g protein.

  • 1 package (8 ounces) cream cheese, softened
  • 2 tablespoons whole milk
  • 1/2 to 1 teaspoon garlic salt
  • 2 tablespoons each chopped green, sweet red and yellow pepper
  • Carrots and additional peppers
  • Alphabet cookie cutters (about 1 inch)
  • Numeral cookie cutters (about 1-1/2 inches)
  1. In a large bowl, beat the cream cheese, milk and garlic salt until smooth. Stir in chopped peppers. Cut carrots and peppers into letters and numbers; serve with dip. Yield: 1 cup.
Originally published as ABC Cheese Dip in Country Woman September/October 1997, p9

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SheetalKDhumal User ID: 7268094 48742
Reviewed May. 21, 2013

"seems simple and tasty"

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