5-Cheese Ravioli Marinara

Name: 5-Cheese Ravioli Marinara
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 servings
Cuisine: Europe, Italian
Ingredients: 1 package (25 ounces) frozen five-cheese or chicken ravioli; 4 small zucchini, thinly sliced (about 4 cups); 1 jar (24 ounces) marinara sauce; 1/3 cup shaved Parmesan cheese

TEST KITCHEN APPROVED

Total Time:Prep/Total Time: 25 min.

By Taste Of Home Editorial Team

Recipe by Nancy Sousley, Lafayette, Indiana

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 27, 2023

This ravioli is ready in a flash, tossed with your favorite pasta sauce, then sprinkled with freshly shaved Parmesan cheese. —Nancy Sousley, Lafayette, Indiana

TEST KITCHEN APPROVED

5-Cheese Ravioli Marinara

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Yield:4 servings

Prep:5 min

Cook:20 min

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Ingredients

1 package (25 ounces) frozen five-cheese or chicken ravioli
4 small zucchini, thinly sliced (about 4 cups)
1 jar (24 ounces) marinara sauce
1/3 cup shaved Parmesan cheese

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Directions

1
Cook ravioli according to package directions. Meanwhile, in a large skillet, combine zucchini and marinara sauce; bring to a boil. Reduce heat; simmer, uncovered. 7-9 minutes or until zucchini is crisp-tender, stirring occasionally.