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Find simple recipes from our Simple and Delicious Magazine. Get simple recipes for appetizers, breakfast, dinner, and more simple recipes by course.
Simple Breakfast Recipes
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Marinated in flavors of garlic and lime, this tangy grilled chicken is ready to go...
Turkey and Dumpling Soup
To show some love at a family gathering, I fill a stockpot with this rich...
Natalie Cataldo relies on store-bought pesto to provide mild flavor to this chunky tortellini and...
Tangy Tomato Pork Chops
These tender chops are smothered in a delightfully rich sauce. “I’ve used a chuck...
Portobello & Basil Cheese Tortellini
With portobello mushrooms and satisfying cheese tortellini, this earthy, elegant dish is perfect for either...
Corny Potato Chowder
From Lansing, Michigan, Lee Deneau writes, “Nothing warms my body and brings back memories of...
Dress up any Christmas cookie tray with these cute bites. Dark chocolate chips plus four...
Blushing Angel Hair Pasta with Chicken
You’ll feel like you’re in an upscale Italian restaurant when you serve this...
Easy Onion Crescent Rolls
Here's a deliciously easy way to dress up a tube of crescent roll dough. These...
Sourdough Almond Stuffing
Rosemary, artichoke hearts and sun-dried tomatoes give this amazing stuffing a sophisticated feel that’s...
Rosemary-Lemon Chicken Thighs
A cooking show inspired me to create this lemony chicken. Ask your butcher to remove...
Twice-Baked Mashed Potatoes
If you like the filling in twice-baked potatoes, you'll love the flavor of this savory...
Brie and Sausage Brunch Bake
I've made this brunch bake for holidays, as well as for a weekend at a...
One-Pan Tuscan Ravioli
Sometimes I use chickpeas instead of cannellini beans, grated Asiago or Provolone instead of Parmesan,...
Creamy Beef Sandwiches
“This is a quick way to create a sandwich with a special taste,” says Doris...
Smoky Chicken Enchilada Skillet
Here in Texas, we love our Mexican food, and this is a family favorite. It’...
Pan-Fried Scallops with White Wine Reduction
I learned the art of wine reduction from a cooking class...the flavor is fabulous!...
Herbed Beans and Carrots
A tasty blend of seasonings accents the fresh flavor of this quick, crisp-crunchy side dish.
Preparing homemade salsa lets you alter the flavor to fit your palate. Whip this easy...
Savory French Toast Bake
Spend just 15 minutes prepping this casserole the night before, and you’ll have extra time...
Warm Dijon Potato Salad
This satisfying potato salad from LaVerne Kaeppel of Vero Beach, Florida has so much wonderful...
Chicken Cheese Strata
The spices in this simple strata with chicken, broccoli and cheese offer an extra-special taste. &...
Strawberry Ginger Tart
“This tart heralds lazy summer days when strawberries are at their sweetest and juiciest. It’...
My husband and three sons love these crispy sandwiches filled with a moist pizza-flavored mixture....
Ham and Broccoli Biscuit Bake
Whenever I cook this creamy dish, I’m on alert to make sure my husband...
After tasting a similar salsa on top of fresh fish at a fishing tournament, I...
Toasted Ham Salad Sandwiches
"I'm always looking for easy recipes that are good and different," comments Margaret DeLong of...
Chive Smashed Potatoes
No need to peel the potatoes—in fact, this is the only way we make...
Filled Coffee Cake Muffins
There’s a surprise inside these moist muffins with a crunchy topping. —Caroline Wamelink, Cleveland...
Mozzarella Ham Stromboli
"The original recipe for this savory bread called for salami, but I use ham instead,"...
Pineapple Upside-Down Cheesecake
My mom often made pineapple upside down cake, but I prefer something creamier. This recipe...
Ham & Cheese Chowder
Chowder makes chilly days instantly cozier. This easy one, with cheddar, potatoes and smoky ham,...