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Welcome to the heart of our home, where Test Kitchen pros serve up their best tips on how to cook and bake, plus the kitchen gadgets we love—and you will, too.
Stuff We Love
Test Kitchen Tips
7 Old-School Lunch Boxes That’ll Take You Back
From comic book characters to silver screen icons, these vintage lunch boxes will take you back to the '60s, '70s, '80s and '90s.
This Vintage Baking Set Is Finally Back on the Shelves
Your Guide to Peppers from Sweet to Spicy
Your 7 Day High-Fiber Meal Plan
7 Cooking Hacks You Haven’t Thought Of Yet
Is Pre-Washed Lettuce Safe to Eat?
25 Prep Tools from Amazon You Didn’t Know You Needed
Cooking a good meal doesn't have to require loads of time when you have these nifty gadgets on hand.
The Ultimate Guide to Cooking with Fresh Herbs
Brighten up your meals with our helpful guide for cooking with fresh herbs.
Here’s How to Cook an Egg Every Way
Everyone has an opinion on how to cook an egg. Wonder no more, egg lovers!...
How to Cook a Burger Without a Grill
Your kitchen offers many options for making burgers indoors.
The Ultimate Guide to Pasta Shapes
Picking the right type of pasta for your recipe can be an overwhelming task. Not anymore!
5 Tricks to Making the Ultimate Caesar Salad
All it takes are five simple ingredients that add up to an amazing Caesar salad....
Degassing Beans: Here’s How to Put an End to the “Musical Fruit”
Beans don't have to be the musically embarrassing fruit. Try one of these proven methods...
We Tried Internet Famous Pan-Bang Chocolate Chip Cookies (and Loved Them!)
On our quest to find the *perfect* chocolate chip cookie, we couldn't help but wonder...
How to Make Crescent Rolls
Think that learning how to make crescent rolls from scratch isn't worth the trouble? Hold...
14 Foods You’re Probably Eating Wrong
You've been eating food for basically your entire life, so you'd think you'd pretty much...
We Tried Julia Child’s Method for Peeling Garlic—Here’s What We Thought
We love Julia Child and take her tips to heart—we just tried her technique...
This Simple Trick Keeps Your Guacamole from Browning
You can make party-ready guacamole days in advance with this genius tip.
How to Choose, Prep and Cook Okra
Between its subtle, delectable flavor and many health benefits, we could all use more okra...
15 Cute Birthday Cake-Inspired Recipes
From waffles and cold drinks to freezer pops, here are the most clever ways to...
10 Must-Have Instant Pot Accessories
The Instant Pot is the ultimate kitchen multitasker, but did you know that your pressure...
11 Instant Pot Secrets You Won’t Find in the Owner’s Manual
That's right! We asked Taste of Home volunteer field editors who love their Instant Pots...
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The Different Types of Food Coloring and When to Use Them
Learn the in's and outs of food coloring with this helpful guide.
Are You Storing Wine the Right Way?
So many wine-related problems can be avoided simply by storing wine properly. Follow these easy...
Are You Choosing the Right Shrimp for Your Recipes?
There are many types of shrimp available but not all are quite the same. Find...
How to Make a Great Marinade with What’s in Your Fridge
Skip the bottled marinades in favor of these simple sauce ideas. The best part? You...