Fall Recipes

It’s easy to turn sloppy joes into hearty hot pocket snacks. I make the filling ahead and use refrigerated biscuits....

I always like a dot of chili sauce on top of these easy snacks. If you're out of crab, try...

I recreated a favorite red curry chicken dish from a restaurant, and now I cook it almost weekly for my...

My father made up this sweet, flavorful recipe for my mother when he took over the cooking. We serve it...

Need a warm meal for a chilly night? Throw together this slow-cooked stew that’s brightened with fresh sweet potatoes, kale...

I was born in Montreal and lived in New England and the Southwest, so I’ve merged these influences into recipes...

This dessert is super easy to pull together, and the flavorful results will win you nothing but rave reviews. —...

If you're looking for a grab-and-go breakfast for busy days, this high-protein sandwich is low in fat and keeps me...

For a lightning-fast breakfast, I layer vanilla yogurt with bananas, peanuts and multigrain cereal. It’s crunchy, easy and perfect for...

Topped with dried cherries and walnuts, this side is downright delicious. Even people who aren't into sweet potatoes will grab...

Warm up with a big bowl of this stick-to-your-ribs stew that’s chock-full of chopped smoked sausage, hearty veggies and tender...

When I was young, my favorite food to order in a restaurant was beef stew. My mother and I decided...

I love homemade apple pie but don't always have time to make it. For a fabulous shortcut, use a cookie...

A few modifications to our dear Great-Aunt Bernice's easy mushroom rice pilaf recipe have made this an always-requested dish for...

My first experience with this dish sent my taste buds into orbit. I first made this chicken and waffles recipe...

This recipe is requested often by friends and family for gatherings. I don't mind since it's so easy to make....

I had a bunch of fresh veggies and combined them with sausage, gnocchi and goat cheese when I needed a...

I created this dish after my three kids tried Chinese takeout and asked for more. To make things easy for...

I love cooking, and I learned from Nana and Mom. Pizza is easily one of my favorite dishes to prepare....

When I was in high school, my best friend's mother baked this mini apple pie recipe every year. I was...

This rich and flavorful ratatouille is the perfect salute to the harvest. Hearty and full of veggies, it fills the...

We top this with sliced bananas, whipped cream and more sliced bananas. It's based on a sawdust pie recipe my...

Give your friends the gift of good health. Red lentils are protein powerhouses and are loaded with folate, iron and...

I grew up eating stuffed peppers and thought my husband would immediately love them as well. He didn't at first,...

Dig into rich layers of home-style lasagna featuring plenty of Italian sausage and gooey cheeses. No-cook noodles, frozen spinach and...

My grandmother lived in the Appalachian Mountains and always served straight-from-the-garden corn and beans. I updated her dish with quinoa...

Tater Tots, cheese and a mouthwatering ground beef mixture: What’s not to love in this delicious casserole one tester called...

Roasting really brings out the flavor of butternut squash and zucchini. I drizzle them with lemon juice, oil, garlic and...

This chunky soup is good to the last spoonful. It's my go-to recipe because it's so hearty and we all...