Fall Recipes

My hearty, delicious and nutrient-packed vegetarian dish is amazingly healthy. Everyone I've made it for has loved it—even carnivores! I...

I have rheumatoid arthritis, and I follow a special diet to help manage the symptoms. This avocado mousse is simple...

I am always looking to use up the brown bananas on my counter. My usual go-to was banana nut bread,...

Tart and spicy, this infused water is like fall in a glass. —James Schend, Taste of Home Deputy Editor

—Sarah Farmer, Taste of Home Culinary Director

I created this soup for my vegan relatives for Christmas Eve, but everyone ended up loving it, too! It's so...

Since I’m especially busy with three active teenagers, I don’t have much time to get dinner on the table in...

My daughter and daughter-in-law got me hooked on quinoa. I dressed up a regular pancake recipe to create these delicious...

There's a special day for every food under the sun, and we think they're all worth honoring. Here's a year...

Wondering how to keep those 10 (or 20 or 30!) pounds of fresh apples, well, fresh? Our guide helps you...

No need to plan out your dinners for the next month—we've done the hard work for you! We've got 30...

Pumpkin is a delicious and hearty ingredient that makes every dish bright. These pumpkin soup recipes are perfect for fall!

Embrace seasonal favorites with a month-long healthy meal plan, perfect for cozy November nights.

The perfect fall appetizer is warm, savory and delicious—comfort food in a bite-sized package. Check out this collection of appetizer...

It's fall—AKA PSL season. We tried as many pumpkin spice lattes as we could get our hands on. Find out...

They say apple; you say pumpkin. Well, we say, "Why not both?!" Indulge in fall's favorite flavors with these scrumptious...

This vegan tortilla soup recipe is healthy, filling and family-friendly! We love how hearty and flavorful it is. We like...

This recipe was passed down to me by my mother-in-law. After a few tweaks these onions are better than ever...

This creamy, delectable soup is even better the next day. It also works well with scallops or a flaky whitefish....

Whether canned or homemade, cranberry sauce delivers a healthy dose of vitamins to this dish. A little bit sweet and...

My grandmother created this recipe to use up the leftovers from Christmas Eve dinner. By combining leftover ham and biscuits...

Check out these irresistible fall recipes that Taste of Home readers can't stop sharing, rating and making in the month...

What's better than a cozy fall meal to warm you up after coming in from the cold? One you can...

I made these for an office party cookie contest—not a crumb was left on the platter! —Noelle Myers, Grand Forks,...

This recipe came from my mom's Grandma Alice, who taught her how to bake. Grandma Alice always had a fresh...

The topping on my sister-in-law's peach cobbler was so delicious that I asked for the recipe; then I decided to...

Here’s my twist on the traditional German holiday lebkuchen—with a surprise inside. —Arlene Erlbach, Morton Grove, Illinois

These macarons are a fall and winter staple for me. Inspired by the classic cinnamon roll, they are a delicious...

Carrot cake is a family favorite, and these delicious cookies with shredded carrots, dried cranberries, toasted walnuts, cinnamon and cloves...