Thanksgiving Recipes

A good buttery dough and nutty filling take time to make, but the results are so worth it. After munching...

Warm and comforting oatmeal desserts bring back memories of times spent with my family around the kitchen table. I serve...

My trick to roasting veggies is to choose ones that cook in the same amount of time. Other combinations to...

I always look forward to making strata after Thanksgiving. We invite our neighbors, and they think it’s neat that I...

When the big meal is over, I make a smoothie using leftover cranberry sauce. Don’t have a frozen banana? Use...

My family loves quick breads. This one is moist and spicy. If you don't have mini loaf pans it works...

When these pumpkin pancakes are on the griddle, people flock to the kitchen. Grab a spoon and top each stack...

As a teenage foreign exchange student in the south of France, I was horribly homesick. Then my host family's Grandmother...

My husband constantly requests this homey, old-fashioned version of carrot cake. The frosting is still tasty even without the pecans....

I made sweet potato cakes for my kids when they were younger and they told me in their little voices,...

While traveling to Taiwan, I had the pleasure of trying a unique vegetable dish that included fresh pumpkin. It inspired...

I love making this pumpkin monkey bread for a holiday brunch. Leftovers reheat well, and the sauce is good enough...

My husband says this granola with pumpkin and spices tastes like a bite of real pumpkin pie, and it’s a...

Try as I might, I can never follow a recipe exactly. Here's what I came up with when I made...

Turkey sliders with ginger, horseradish and cranberry sauce refrigerate well, so I keep them ready for get-togethers when we bake...

My husband loves pie, so I made one with apples, raspberries and cranberries. It’s so good, I bend the rules...

I like to serve colorful desserts for gatherings with family and friends. These beautiful tarts are filled with cranberry and...

Bacon, cheddar and sour cream turn ordinary potatoes into an extraordinary twice baked potato casserole. It's one of our family's...

If Brussels sprouts taste bitter to you, roast them for a gentle sweetness that goes with cranberries and almonds. This...

Are you in the Christmas spirit yet? If not, this special cocoa will do the trick. It’s like drinking a...

We’re big on appetizers, so this dip is a mashup of our favorite tastes, like cream cheese, feta, basil and...

The aroma of baking gingerbread stirs up such warm memories. This cake looks festive and is even on the lighter...

For generations, our family has handed down this cake recipe starring cranberries. Simple and unusual, it remains a treasured family...

These roasted carrots are so simple but always a hit. Cutting the carrots lengthwise makes this dish look extra pretty.—Deirdre...

My mother never wrote down her delightful recipes, so I created this recipe as a holiday tribute to her. They're...

Much of the work for this soup can be done in advance, and it keeps all day in the slow...

On chilly nights, we fill the pot with parsnips and celery root for a smooth, creamy soup. Garlic, bacon and...

When my children were young, they loved this apple dessert—and they still do 45 years later! I like it served...

My mom used to make cider for the holidays, so I based my citrus-vanilla variation on her recipe. I think...