On Halloween, we’re much more into the treats than the tricks. With easy party ideas and fun Halloween recipes (both spooky and sweet!), you’ll scare up some rave reviews.
This recipe is a great way to use the harvest of fall. The rich, velvety soup makes a special first course, and the flavors of root vegetables really shine with a subtle sweetness from apple. —Denice Hageli, Elmhurst, Illinois