Easter Recipes

Spring into Easter with our complete guide to the holiday. We’ve rounded up the best party planning tips, family activities (hello, dyed eggs!) and Easter recipes that’ll have you covered from brunch to dinner to dessert.

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Cheesy Bacon and Grits Casserole

I was craving grits for breakfast, so I created this masterpiece with fresh corn and leftover bacon. Serve with avocado and hot sauce. —Rebecca Yankovich, Springfield, Virginia

Pecan Coffee Cake Muffins

1 review

These moist, cakelike muffins with heaps of crumb topping are to die for! They're wonderful for company, entertaining, brunch or...


Swiss and Chive Quiche

1 review

I used to make this cheese and chive quiche recipe using two cans of corned beef hash, but I switched...


Everything Breakfast Sliders

1 review

These breakfast sliders combine all of your favorite morning foods—like eggs, bacon and bagels—into one tasty package. —Rashanda Cobbins, Milwaukee,...


Slow-Cooker Grits

1 review

Since moving to the South, I have come to love grits! I also love my slow cooker, and I worked...

Peanut Butter and Jelly Doughnuts

A classic jelly doughnut gets a fun twist with peanut butter glaze. No one will be able to resist these...


Sweet Potato Dutch Baby

I love a Dutch baby, so I created a savory version to serve for breakfast or brunch. Top with poached...

Eggs Benedict Baked Potatoes

1 review

This is a new way to do breakfast potatoes! This baked potato dish would be eggs-cellent for brunch or a...


Lemon Blackberry Tortilla French Toast

2 reviews

This twist on crepes is tart-sweet with a creamy lemon filling and juicy blackberries. Think of this as a cross...


Southern Hash Browns and Ham Sheet-Pan Bake

7 reviews

There's nothing more perfect on a busy weeknight than breakfast for dinner, especially when a sheet pan is used to...


Pressure-Cooker Cinnamon Blueberry French Toast

1 review

Healthy and hearty! That's the best way to describe this satisfying breakfast. It's one dish worth jumping out of...

Eggs Benedict Cups

1 review

From Sheboygan, Wisconsin, Jennifer Reisinger shares a scrumptious way to jump start winter mornings. “I use the leftover Hollandaise sauce...


Hard-Boiled Egg Casserole

7 reviews

Make sure to include this easy dish on your menu—it’s a great way to use up leftover hard-cooked eggs. My...


Sausage Crescent Rolls

I love the appetizer pigs in a blanket and thought I could turn it into an amazing breakfast dish. Boy,...


Blueberry Maple Sugar Pancakes

We use maple sugar made at our farm, Bonhomie Acres, in these pancakes, and then we top them with 100...


Apple Pie Sandwiches

7 reviews

I created this apple sandwich one autumn when we had an abundant apple crop. We enjoy these sandwiches for breakfast...

French Toast Sticks

8 reviews

Learn how to make french toast sticks with this quick and easy recipe. I like to have them handy in...


Bacon and Asparagus Frittata

3 reviews

My frittata makes a marvelous light meal. especially during the summer. When I prepare the frittata for guests, I also...


Brunch Egg Casserole

10 reviews

There aren't many foods that do a better job of combining two meals - in this case, breakfast and lunch...


Fresh Fruit Salad

4 reviews

We grow our own strawberries, so our table usually features an abundance of this fruit. We gather other favorite fruits...


Strawberry Rhubarb Coffee Cake

20 reviews

Although my coffee cake makes a large pan, it never lasts very long! It's great for a Sunday brunch after...


Easy Cheesy Loaded Grits

9 reviews

A tasty bowl of grits inspired me to develop my own with sausage, green chilies and cheeses. It just might...


Overnight Pancakes

5 reviews

Our kids love waking up to these golden, fluffy pancakes. The buttermilk batter is refrigerated overnight, making them perfect busy...


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Breakfast Quiche

17 reviews

I enjoy preparing hearty country breakfasts for the guests at my bed-and-breakfast. This fluffy golden pie, which has lots of...

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Cheese and Fresh Herb Quiche

2 reviews

With herbs from the garden to use, I created a quiche with basil, parsley and dill along with feta, Swiss,...


Chicken and Asparagus Crepes

2 reviews

The crepes used in this recipe come from my mom's special recipe, and can be made ahead of time, refrigerated...


Breakfast in Bread

3 reviews

I enjoy making this delicious breakfast bread since it's very easy and a nice change of pace from sweeter breads....


Peachy Dutch Pancake

1 review

After my daughter attended a slumber party, she raved about a Dutch pancake they had for breakfast. She asked her...


Waffles From Scratch

10 reviews

On Saturdays, my mom and I always went shopping, but before we left, she made my favorite lunch, homemade waffles...


Ham & Cheese Breakfast Strudels

10 reviews

These get the morning off to a cheery start! Sometimes I assemble the strudels ahead and freeze them individually, then...