Spring into Easter with our complete guide to the holiday. We’ve rounded up the best party planning tips, family activities (hello, dyed eggs!) and Easter recipes that’ll have you covered from brunch to dinner to dessert.
My friend Gwen gave me this creamy, lip-smacking recipe, and it's been a crowd-pleaser at my house ever since. The homemade lemon curd on top adds a tart, special touch! The cake can also be made in three store-bought graham cracker pie shells. —Anne Henry, Toronto, Ontario