
Loaded Cowboy Queso
Loaded Cowboy Queso is the ultimate football dip! This easy appetizer loaded with cheese, beer, black beans, tomatoes and sausage...

Mexicali Quiche with Avocado Crust
New Mexican cuisine is my favorite, and this quiche uses an avocado crust filled with many delicious ingredients. Top with...

Pina Colada Lush
Pina colada lush is such a fantastic warm weather dessert—it's so light and refreshing, and a breeze to make! I...

Pressure-Cooker Sonoran Clam Chowder
Being from New England originally I always appreciated a good rich clam chowder. But living in the Southwest the past...

Cafe Rio Copycat Pork Bowls
My friends are big fans of Cafe Rio's sweet pork tacos, so I came up with this version to eat...

Slow-Cooker Pinto Beans
I love pinto beans, but I always feel the flavor can easily turn too bland. I added a little this...

Margarita Gelatin Shots
Everyone's favorite cocktail becomes a celebratory shot! Serve this margarita gelatin shot recipe in shot glasses garnished to look like...


Chicken Taco Cups
For holiday parties and summer picnics, try these stuffed wonton cups with a Southwest-style chicken filling. You can freeze them,...

Cactus Cake
My birthday cake was succulent! I "doctored up" two white cake mixes and baked them in 13- by 9-inch pans....

Margarita Tres Leches Cake
The first time I ever had tres leches cake I felt as if I were in heaven. I have made...


Arroz con Gandules (Rice with Pigeon Peas)
Feed a crowd with this authentic arroz con gandules recipe, which was handed down to me from my mom. It's...

Cheese Enchiladas
You won't bring home leftovers when you take these easy enchiladas to a potluck. With a homemade tomato sauce and...

Queso Baked Nachos
I modified a nachos recipe I found, and my family loves it! It is now a regular at all of...


50 Mexican Recipes That Serve a Crowd
Throwing a party? Stock up on the good stuff with these amazing Mexican foods that will feed 10 or more!