Hasselback Sweet Potatoes
My family and friends love the warm and inviting flavors of the luscious citrus butter, smooth cream cheese, sweet dates,...
Butternut-Pineapple Crumble
I tried this sweet and crunchy casserole out on my 80-year-old parents and they loved it! Butternut squash now has...
Carrot, Parsnip and Potato Gratin
Thanks to a challenge in the TOH online community a few years back, my husband and I tried parsnips and...
Stollen Butter Rolls
My family members enjoy my stollen so much and say it’s just too good to be served only on holidays....
Badger State Stuffing
Your family will love the contrasting sweet, savory and slightly tart flavors in this spin on a Thanksgiving classic. Feel...
Grilled Huli Huli Turkey Drumsticks
I'm never one to do things traditionally, so when it came time to hosting Thanksgiving, I went in a completely...
Mexican Crinkle Cookies with a Kick
For a new twist on an old favorite, we added the spicy chocolate cinnamon cane sugar blend to this tried-and-true...
Baked Acorn Squash with Blueberry-Walnut Filling
I absolutely love squash—and I've filled it with so many variations of savory stuffing over the years. But my favorite...
Vermont Maple Cookies
I created this recipe after tasting maple cookies with a maple glaze at a bakery in Stowe, Vermont, some years...
Copycat Berger Cookies
After a friend who had recently traveled to Baltimore sent me a package of Berger cookies, I was hooked. They...
Cranberry Sauce Meatballs
Cranberry sauce isn't just for turkey any more! When combined with a few other ingredients, the Thanksgiving staple makes a...
Barbecue and Beer Meatballs
This simple meatball recipe relies on timesaving ingredients like frozen meatballs and barbecue sauce. It's the perfect last-minute appetizer! —Taste...
Orange-Glazed Meatballs
I love the sweet orange marmalade paired with the zip of a jalapeno in this sweet-sour glaze. —Bonnie Stallings, Martinsburg,...
Meatballs with Chimichurri Sauce
This South American condiment, Âfeaturing fresh cilantro and parsley, is more than just a sauce for tossing with meatballs. You’ll...
French Macarons
Even decorated simply—a sprinkle of sugar, a drizzle of icing—these stylish beauties are part of our creative Christmas cookies...
Butter Pound Cake
Whether garnished with fresh berries and sprigs of rosemary or just served plain, this rich cake is fabulous. It bakes...
Mom’s Citrus Buttermilk Cake
Everyone raves over this lovely lemon cake. It's divine with fresh raspberries and a scoop of vanilla ice cream. —Joan...
Greek Olive Tapenade
Welcome to an olive lover’s dream. Mix olives with freshly minced garlic, parsley and a few drizzles of olive oil...
Chocolate Almond Pizzelles
If you love fun baking gadgets, you'll enjoy making these crispy, almond-flavored cookies, which get their unique waffle design from...
Sweet Potato Panzanella
This is my favorite lunch dish during the fall season. Every bite is filled with flavor and texture, but it...
Whiskey-Brandy Slush
It may be cold outside, but we like to serve this icy citrus drink for Christmas get-togethers at our house....
Black Walnut Layer Cake
My sister gave me the recipe for this beautiful cake years ago. The thin layer of frosting spread on the...
Parmesan-Pretzel Crisps
I love this recipe because I usually have the ingredients on hand and it is so easy to prepare. It's...
Ginger Mint Julep
Mint juleps aren't just for Kentucky Derby day! Enjoy one while gathering with friends for baby shower or luncheon. —Ellen...
Bourbon Sweet Potato Pie
There is nothing I don't love about this pie! I adore the flavors, and I like that I can sneak...
Perfect Four-Cheese Lasagna
Lasagna is one of my favorites, and this is the recipe I’ve been making since I was a teenager. It’s...
Pumpkin-Coconut Soup
Thai food lovers will go crazy for this soup. It has a deep flavor from the combination of onion, coconut...
Chai-Spiced Bread Pudding
Nothing says the holidays to me more than the warming spices of chai. This bread pudding incorporates those flavors to...
Apple Quinoa Spoon Bread
My cousin is a strict vegetarian, so creating satisfying veggie dishes is my yearly challenge. This spoon bread can act...