Camping Recipes

Gear up for your trip with these easy camping recipes and tips. Whether you’re cooking with a Dutch oven, camp stove or right over an open fire, we’ve got you covered.

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No-Bake Peanut Butter Energy Bars

These peanut butter energy bars are made with natural ingredients, and there's no baking required! You can substitute sunflower seeds for the walnuts. Want more fiber? Add a little wheat germ. —Amy Crane, Richland, Michigan

Oregano Onions

"My dad, who loves onions, invented this tasty side dish," says Marcia Preston of Clear Lake, Iowa. "The tender seasoned...


Seasoned Turkey Burgers

4 reviews

This fun mixture of turkey and dressing from Viki Engelhardt of Grand Rapids, Michigan tastes almost like Thanksgiving on a...


Hot Dog Sauce

7 reviews

I was having company one day and looking for just the right sauce for hot dogs. I called Grandma, who...


Yogurt-Marinated Chicken

5 reviews

This tender marinated chicken gets its zing from chili powder and cumin. For variety, add a tablespoon of tomato paste...

Zesty Hamburgers

5 reviews

Notes Sue Travnik Schiller of Western Springs, Illinois, "These burgers get their zip from horseradish."


Chewy Granola Bars

51 reviews

For a satisfying snack that's both soft and crispy, try this recipe. These bars are a tempting, nutritious treat.—Virgina M...

Chicken Fajitas

5 reviews

With these colorful fajitas, it's easy to bring a taste of Mexico to your dinner table! The fresh flavor of...


Potato Pockets

4 reviews

Our young sons like to help me assemble potatoes, carrots and onions into foil packages that we can grill alongside...


Roast Corn on the Cob

5 reviews

Every summer, my family looks forward to corn on the cob. I make it extra special by roasting it, all...


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Overnight Oatmeal

4 reviews

Start this breakfast the night before so you can get some extra sleep in the morning. My husband adds coconut...

Lemon-Herb Grilled Salmon Steaks

Salmon is a popular fish that's rich in nutrients. Seasoned with herbs and lemon juice, these flame broiled steaks are...


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Blueberry-Cinnamon Campfire Bread

4 reviews

A neighboring camper made a bread so tempting, I had to ask for the details. Here’s my version, best enjoyed...


Giant Mushroom Burger

Janice Delagrange from Mt. Airy, Maryland adds mushrooms and onion to well-seasoned lean ground beef before forming it into one...


Watermelon Salsa

2 reviews

From Kansas City Missouri, Pat Bremson relates, "This salsa is so good, I could just eat it with a spoon!...


Tortilla Burgers

1 review

With pork instead of ground beef and tortillas in place of buns, these Southwestern-style burgers stand out from all others.—Katie...

Curried Pork & Orange Kabobs

4 reviews

I love the sweet flavor of red, yellow and orange peppers. I always go for these in the summer when...