Cranberry-Walnut Chicken Salad Sandwiches
I made these simple yet special cranberry walnut chicken salad sandwiches for a birthday party. Tangy cranberries and crunchy celery...
Candied Pecan Pear Salad
For special occasions, I like to dress up packaged salad greens with sweet pears, crunchy pecans and a slightly tart...
Glazed Doughnut Holes
Here's a simple recipe to create a colorful and fun breakfast—or snack! For the glaze, use any type of juice...
Strawberry & Pecan Salad
It is always a crowd-pleaser when I bring it to a potluck at school...I never have to bring leftover home.—Sharon...
Greek Sandwich Bites
Here’s an appetizer that tastes just like traditional spanakopita, but it’s much less work to make. —Lynn Scully, Rancho Santa...
Apricot-Filled Sandwich Cookies
I bake these delightful cookies every year for Christmas and when I share a tray of my homemade treats with...
Best Ever Bread Pudding
The secret to incredible bread pudding with a soft middle and crisp edges starts with leftover dinner rolls. I picked...
Gender Reveal Cake
Is it a boy or a girl? Create the perfect reveal by displaying this scrumptious cake tinted with pink or...
Thick Sugar Cookies
This thick and cakelike sugar cookie is similar to those sold at bakeries. My children often request these for their...
Lemon & Rosemary Butter Cookies
Cooling lemon and aromatic rosemary make these butter cookies stand out at the holidays. I use them to punch up...
Swiss Potato Puffs
Encourage guests to mingle by serving these cute little morsels. They’re transportable, mess-free and easy to eat in a few...
Raspberry Rumble
My guy is a raspberry fan, so that’s what I use in this cake with a classic fluffy frosting. Freeze...
Turkey, Gouda & Apple Tea Sandwiches
These fun mini sandwiches are a tasty addition to any fall function. The cranberry mayo lends a unique flavor twist,...
Winning Coffee Ice Cream Pie
Contest winner Velma Brown of Turner Station, Kentucky notes: “While coffee ice cream is great, I sometimes vary the flavor...
Poppy Seed Bread with Orange Glaze
My neighbor gave me this recipe, and I love that it makes two loaves. We usually eat one and then...
Peachy Cookies
One bite of these pretty pastries and you'll think they came fresh off the tree instead of the cookie plate....
Pecan-Raisin Cinnamon Rolls
The tempting aroma of these freshly baked cinnamon rolls always sells them! I bake hundreds for two annual fund-raising events...
Spanish Coffee
You’ll look forward to dessert even more when this warm and welcoming after-dinner drink is on the menu. —Sharon Tipton,...
Easy Italian Spinach Salad
A simple homemade dressing makes this salad a flavorful option for any meal, but it’s ideal with lasagna, spaghetti, manicotti...
Orange Chocolate Chip Scones
My family asks for these scones all the time, but I like to save this special treat just for celebrations....
Watermelon-Lime Cooler
When temps heat up, chill some glasses and cool down with a slushy blend of watermelon, lime and ginger ale....
Lemon Blueberry Pizza
Cream cheese and lemon yogurt make a tasty topping for this fruit pizza. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Tortellini Appetizers
These cute kabobs from Pat Schmidt of Sterling Heights, Michigan will lend a little Italian flavor to any get-together. Cheese...
Strawberry Spritzer
Three simple ingredients are all you need to create this fresh and fruity summer beverage. It's bound to become a...
Orange Party Punch
'This citrus punch was served at every birthday party I had when I was growing up," says Brenda Rupert from...
Rock-A-Bye Baby Punch
The recipe for this punch couldn't be much simpler, but both men and women enjoy its refreshing frothy taste. It's...
Lemon-Buttermilk Pound Cake
Here’s the recipe I reach for when I need something tried and true. The old-fashioned cake has a tangy lemon...
Crispy Crouton Salad
Nothing says “summer“ at our house like this unique salad! It’s also a great way to use up fresh basil...
Pita Pocket Chicken Salad
We wanted something cool for lunch one summer day, so I tossed together whatever I had in the refrigerator. This...