Holidays & Events
It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.
Rack of Lamb with Figs
I've been making rack of lamb for years. My grandma gave me this recipe because she knew how much I love figs. And the toasted walnuts sprinkled on top give it just the right finishing touch. —Sylvia Castanon, Long Beach, California
Grilled Rack of Lamb
Whenever my husband and I really want to impress guests, we make this rack of lamb. The marinade keeps the...
Mediterranean Rack of Lamb
It’s elegant. It’s special. And it will have your guests thinking you went all out. They don’t have to know...
Roast Rack of Lamb with Herb Sauce
The sauce uses eight of my favorite herbs, but making it is a cinch. The aroma of the lamb while...
Tender Lamb with Mint Salsa
Tender slices of meat are served with a refreshing salsa that will have guests licking their lips.
Rosemary-Rubbed Lamb Chops
These lamb chops from our Test Kitchen are a delicious treat. They're moist, tender and flavor...making them a perfect choice...