Pressure-Cooker Pork Tacos with Mango Salsa
I've made quite a few tacos in my day, but you can't beat the tender filling made in a pressure cooker. These are by far the best pork tacos we've had—and we've tried plenty. Make the mango salsa from scratch if you have time! —Amber Massey, Argyle, Texas
Pork Tenderloin with Dried Cherries
Cherries pair beautifully with pork, and this wonderful dish takes only minutes to cook. It's fabulous both for weeknights and...
Easy Slow-Cooked Pork Tenderloin
I find that simple dinners are the best comfort foods that my family of seven really desires. Simple, good ingredients...
Pork Tenderloin with Pear Cream Sauce
Pork’s mild taste goes well with sweet flavors and many seasonings. Here, I’ve teamed it with both—luscious pears and a...
Caribbean-Spiced Pork Tenderloin with Peach Salsa
I love this recipe because of the depth of flavors and burst of colors. It's quick and easy to make....
Curried Pork & Orange Kabobs
I love the sweet flavor of red, yellow and orange peppers. I always go for these in the summer when...
Pork Tacos with Mango Salsa
I've made quite a few tacos in my day, but you can't beat the tender filling made in a slow...
Spicy Pork Chili Verde
My pork chili is brimming with poblano and sweet red peppers for a hearty kick. Serve it with sour cream,...
