Holidays & Events
It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.
Green Chile Adobado Poutine
A Canadian comfort-food classic is even better when served southwestern-style, as either an appetizer or an entree. Although the ribs are done here without fuss in a slow cooker, you can also bake them at 325°, covered with foil, about 45 minutes. Then uncover and bake for another 20 minutes. — Johnna Johnson, Scottsdale, Arizona
Spicy Pork and Butternut Squash Ragu
This recipe is a marvelously spicy combo that's perfect for cooler fall weather and satisfying after a day spent outdoors....
Dragon Lady Stew
I love presenting this stew at Halloween. The harvest flavors and the black wild rice are perfect for the occasion....
Honey-Ginger Barbecued Ribs
Grilling season just wouldn't be the same without these tender, finger-licking-good ribs. My family loves how ginger enhances the slightly...