Holidays & Events
It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.
Pressure-Cooker Spicy Pork and Squash Ragu
This recipe is a marvelously spicy combo perfect for cooler fall weather—so satisfying after a day spent outdoors. —Monica Osterhaus, Paducah, Kentucky
Green Chile Adobado Poutine
A Canadian comfort-food classic is even better when served southwestern-style, as either an appetizer or an entree. Although the ribs...
Pressure-Cooker Chinese-Style Ribs
It's nice to walk in after a hard day's work and have dinner ready in a short amount of time....
Brazilian Pork & Black Bean Stew
During high school, I spent a year in Brazil and fell in love with the culture and food. One of...
Country-Style Barbecue Ribs
These get a good sear under the broiler, then go into the slow cooker to become fall-apart tender. Enjoy them...
Pressure-Cooker Sicilian Meat Sauce
People have told me this is better than the gravy their Sicilian grandmothers used to make. But don't tell the...
Pressure-Cooker Pork Ribs
Enjoy melt-in-your-mouth ribs when you try this pressure cooker recipe shared by field editor Paula Zsiray of Logan, Utah. “When...
Peachy Baby Back Ribs
It's easy to get a smoky outdoor barbecue flavor from your slow cooker. Trust me, I've fooled many people on...
Sicilian Meat Sauce
People have told me this is better than the gravy their Sicilian grandmothers used to make. But don’t tell the...
Sweet and Sour Spareribs
Just the tempting aroma of these ribs reminds me of many simple but delicious meals mom made. Dad especially loved...
Slow-Cooker Pork Pozole
When the snow begins falling, I make a heartwarming stew with pork ribs and hominy. This is a fill-you-up recipe...
Western Ribs
I reach for this recipe whenever I crave ribs. Everyday ingredients really perk up store-bought barbecue sauce.
Baked Barbecue Ribs
These flavorful, tender, baked ribs are coated in a zippy barbecue sauce. —Helen Tucker, Wooster, Ohio
Country Style Ribs
These country-style ribs were a family favorite back when I was a kid, and I always get compliments on them....
Pressure Cooker Hearty Pork & Black Bean Nachos
My husband and I are both graduate students right now, so we don't have a lot of time to cook...
Rhubarbecue
This simmered sauce is a roller-coaster ride for your tongue. It's a wonderful blend of complex flavors that goes with...
Country Ribs Dinner
Ribs slow-cooked with carrots, celery, onions and red potatoes are pure comfort food for us. To add a little zip,...
Pork & Rice Noodle Soup
My husband and I are crazy for the Korean noodle bowls at our favorite restaurant. I created this recipe to...
Pressure-Cooked Mesquite Ribs
When we're missing the grill during winter, these tangy ribs give us that same smoky barbecue taste we love. They're...
Maple Pork Ribs
A luscious maple-mustard sauce will take your next plate of ribs to a new level. —Phyllis Schmalz, Kansas City, Kansas
“Secret’s in the Sauce” BBQ Ribs
A sweet, rich sauce makes this BBQ ribs recipe so tender that the meat literally falls off the bones. And...