Holidays & Events

It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

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Pressure-Cooker Spicy Pork and Squash Ragu

1 review

This recipe is a marvelously spicy combo perfect for cooler fall weather—so satisfying after a day spent outdoors. —Monica Osterhaus, Paducah, Kentucky

Green Chile Adobado Poutine

2 reviews

A Canadian comfort-food classic is even better when served southwestern-style, as either an appetizer or an entree. Although the ribs...


Spicy Pork and Butternut Squash Ragu

This recipe is a marvelously spicy combo that's perfect for cooler fall weather and satisfying after a day spent outdoors....


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Pressure-Cooker Chinese-Style Ribs

3 reviews

It's nice to walk in after a hard day's work and have dinner ready in a short amount of time....


Peach-Chipotle Baby Back Ribs

1 review

My son and I collaborated in the kitchen one day to put our own unique twist on classic baby back...

Brazilian Pork & Black Bean Stew

1 review

During high school, I spent a year in Brazil and fell in love with the culture and food. One of...


Honey Barbecued Ribs

5 reviews

"My family celebrates four birthdays in July, and these tender ribs are a must at our joint get-together," writes Joyce...

Potluck Spareribs

38 reviews

When I want to bring home an empty pan from a potluck, I turn to this recipe. The ribs disappear...


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Country-Style Barbecue Ribs

2 reviews

These get a good sear under the broiler, then go into the slow cooker to become fall-apart tender. Enjoy them...


Pressure-Cooker Sicilian Meat Sauce

4 reviews

People have told me this is better than the gravy their Sicilian grandmothers used to make. But don't tell the...


Pressure-Cooker Pork Ribs

7 reviews

Enjoy melt-in-your-mouth ribs when you try this pressure cooker recipe shared by field editor Paula Zsiray of Logan, Utah. “When...

Glazed Country Ribs

1 review

When I take these mouthwatering ribs to our frequent potlucks at work, they're a hit. I like them basted only...


Slow-Cooked Mesquite Ribs

3 reviews

When we're missing the grill during winter, these tangy ribs give us that same smoky barbecue taste we love. They're...


Independence Day Ribs

I think our family recipe for ribs has evolved to near perfection. These country-style beauties are a legend in our...


Dragon Lady Stew

I love presenting this stew at Halloween. The harvest flavors and the black wild rice are perfect for the occasion....


Sweet & Sassy Baby Back Ribs

My family loves this recipe and I always have to triple it when the entire gang is home. I usually...

Rum-Glazed Ribs

This is not your usually barbecue sauce on the ribs. The tomato sauce is sweetened with honey and flavored with...


Sweet Ginger Ribs

People ask what’s in the marinade of my glazed sweet ginger ribs with ginger, garlic and peach preserves. Now you...


Tender Spareribs

10 reviews

Even my three little ones love this easy-to-make and delicious-to-eat meal. The succulent meat falls right off the bone! —Julie...


Grilled Country-Style Ribs for 2

1 review

These hearty marinated ribs are precooked in the microwave and finished on the grill. They turn out moist and tender...


Big John’s Chili-Rubbed Ribs

5 reviews

When my family thinks of summer grilling, it's ribs all the way. Our Asian-inspired recipe is a welcome change from...


Peachy Baby Back Ribs

1 review

It's easy to get a smoky outdoor barbecue flavor from your slow cooker. Trust me, I've fooled many people on...


Slow-Cooker Pork Pozole

7 reviews

When the snow begins falling, I make a heartwarming stew with pork ribs and hominy. This is a fill-you-up recipe...


Sweet Horseradish Glazed Ribs

9 reviews

If you like to prep ahead of camping, roast these ribs, wrap them and finish with a sweet, savory sauce...

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Barbecue Country Ribs

7 reviews

—Rebecca Knode, Mechanicsburg, Pennsylvania


Sicilian Meat Sauce

1 review

People have told me this is better than the gravy their Sicilian grandmothers used to make. But don’t tell the...


Tender Baby Back Ribs

13 reviews

"After many tries, these are the most tender and best tasting ribs I have ever made. Everyone who tries them...


Saucy Grilled Baby Back Ribs

8 reviews

Don't worry about the beer in the sauce—it's just root beer, which is a subtle undertone to the yummy sauce....


Grilled Maple-Glazed Spareribs

2 reviews

I love maple syrup and so does my family, so I gave this recipe a try. It's well worth the...


Hearty Pork & Black Bean Nachos

3 reviews

My husband and I are both graduate students right now, so we don't have a lot of time to cook...