Slow-Cooker Chicken Tortilla Soup
Don't be shy about loading up the spices and shredded chicken for this recipe. Slow-cooker chicken tortilla soup tastes amazing as leftovers the next day. Your family will thank you for this one! —Karen Kelly, Germantown, Maryland
Thai Meatball Soup
This son-approved, Thai-inspired soup—with meatballs, kale, carrots and creamy coconut milk—is warm deliciousness on a chilly day. —Arlene Erlbach, Morton...
Curry Pomegranate Protein Bowl
This recipe is simple and beautiful. It uses a lot of unique flavors that, when blended together, create an out-of-this-world...
Pressure-Cooker Andouille Lentil Chili
This recipe has been in my family for a number of years, and it's still a hit today. The smoky...
Pressure-Cooker Curried Pumpkin Risotto
This easy pumpkin risotto tastes like fall and gets a flavor boost from the curry. —Andrea Reaves, Stephens City, Virginia
Grilled Chorizo and Shrimp Paella
This shrimp paella recipe is not only healthy but satisfying, too! It has vitamin C from the sweet red pepper,...
Pressure-Cooker Turkey Chili
I've taken my mother's milder recipe for chili and made it thicker and more robust. It's a favorite, especially in...
Pressure-Cooker Pork with Apples and Dried Plums
The classic flavors of herbes de Provence, apples and dried plums make this easy cooked pork taste like a hearty...
The Best Chili
My dad and father-in-law are the gurus in our chili-loving clan. But after my honeymoon to New Mexico, where I...
Philly Cheesesteak Won Ton Cups
I love the versatility of wonton wrappers. You can fill them with any mix of flavors or ingredients to suit...
Sue’s Spicy Tomato Basil Tortellini
A friend remarked about a similar baked tortellini dish at a restaurant, so I wanted to try re-creating it for...
Jamaican Jerk Pork Chops
These sweet, spicy chops can be thrown together in minutes, but they definitely don't taste like it. Serve them with...
Herbed Leek Tarts
This savory, nontraditional tart is a favorite among our family and friends! —Jean Ecos, Hartland, Wisconsin
Pork Tenderloin with Pear Cream Sauce
Pork’s mild taste goes well with sweet flavors and many seasonings. Here, I’ve teamed it with both—luscious pears and a...
Spicy Beef Brisket
This fork-tender brisket is just as good when cooked a day ahead, refrigerated and reheated. I like to serve it...
Carl’s Chicken Noodle Soup
Add a crusty loaf of warm bread and this savory soup is an instant meal!—Carl Bates, Pleasanton, California
Ham & Cheese Sandwich Loaf
This hearty stacked sandwich is full of great flavor. The crusty bread is filled with melted cheese, crisp vegetables and...
N’Orleans Shrimp with Beans & Rice
Thirty minutes is all it takes to place this tasty shrimp dish on the table. It quick for weeknight meals,...
Crab Cake-Stuffed Portobellos
Served as an hors d'oeuvre or a light main dish, these stuffed mushrooms are pretty and delicious. Canned crabmeat becomes...
Curry-Spiced Butternut Squash Apple Soup
Growing up on a farm, I helped in the kitchen and had three brothers who liked to eat! My love...
Spiced Pear Risotto
We love risotto and are always in search of fun and different ways to prepare it. I like to serve...
Pressure-Cooker Char Siu Pork
I based this juicy pork on Asian influence in Hawaii. It's tasty as is, in a bun or over rice....
Chicken Parmesan Stuffed Shells
When chicken Parmesan meets stuffed shells, it's love at first bite. The texture of the chicken holds up in the...
Red Curry Carrot Soup
With its mix of delicious colors, textures and flavors, this easy soup is something special. The meatballs make it hearty...
Pepper-Crusted Beef Tenderloin with Mushrooms
My dad, an incredible person and cook, taught me to make this tenderloin. Whenever I want to make a special,...
Carne Adovada Sopes
I call this "dude food," as my husband and son would eat this weekly. The tender pork is great. —Johnna...
Curried Pineapple Rice
Rice, curry, garlic and pineapple blend together to create this distinctive side dish. "It's so pretty serve in a pineapple...
Chicken Paella
Turmeric lends flavor and a pretty golden color to this Spanish-style entree. Haven’t tried arborio rice? You’ll love its creamy...
Philly-Style Mac and Cheese
My son loves macaroni and cheese, and I’m always looking for ways to sneak in some veggies. This version is...
Shrimp Cornbread Dressing
A co-worker from Louisiana shared hearty helpings of this delightful shrimp dressing (and copies of the recipe!) more than 20...
Pork Tenderloin with Dried Cherries
Cherries pair beautifully with pork, and this wonderful dish takes only minutes to cook. It's fabulous both for weeknights and...
