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    Holidays & Events

    It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

    Pressure-Cooker Smoked Salmon Pasta

    I love making one-pot pastas in my pressure cooker. Every noodle soaks up the flavors of the delicious ingredients you throw in. I tried this version with some leftover smoked fish and fresh dill, and boom—this smoked salmon pasta was born. It's become a staple in our house because it's on the table in half an hour and the kids love it! —Shannon Dobos, Calgary, Alberta

    Spicy Shrimp Fettuccine Alfredo

    I make this spicy shrimp pasta a lot because it's a something my family never...

    Lobster Bisque

    My grandmother would make lobster bisque all the time, so it's always been a comforting...

    Fresh Summer Pasta Salad

    I made this summer pasta salad for dinner while preparing lunch. It was fast and...

    Chimichurri Baked Flounder

    Chimichurri is a tasty addition to any type of fish. I find that the fresh...

    Pressure-Cooker Red Clam Sauce

    This recipe tastes as if you've been working on it all day. What a classy...

    Air-Fryer Scallops

    I never liked seafood until my husband urged me to try scallops, and now I...

    Grilled Tuna Salad

    I love cooking this tuna spinach salad! Tuna steaks are quick to cook and delicious,...

    Comforting Tuna Patties

    My grandmother and mother made these tuna patties on Fridays during Lent. I'm not the...

    Crab Melt Sandwiches

    This open-faced classic is irresistible! Melty flavors and the golden appearance make the sandwich a...

    Crab Cake Stuffed Mushrooms

    These tender mushrooms with their crispy golden topping are always popular at parties! The crab...

    Shrimp and Cucumber Canapes

    These cute stacks really stand out in a holiday appetizer buffet. Tasty, cool and crunchy,...

    Company Shrimp-and-Crab Cakes

    The addition of shrimp gives crab cakes a new flavor. Using panko instead of flour...

    Artichoke & Jalapeno Crab Dip

    This has always been a great potluck dish—I haven't found anyone yet who hasn't loved...

    Smoked Salmon Pasta

    This pasta originally came to be from the miscellaneous ingredients in my fridge, and depending...

    Pressure-Cooker Clam Sauce

    I serve this bright and fresh clam sauce often, usually with pasta. But it's also...

    Pressure-Cooker Fish Stew

    I love fish and chowder, so this stew is a favorite of mine. It's made...

    Pressure-Cooker Simple Poached Salmon

    I love this recipe because it’s healthy and almost effortless. The salmon always cooks to...

    29 Good Friday Dinner Ideas

    For many households, fish is on the menu for Good Friday (and every Friday during...

    Walnut and Oat-Crusted Salmon

    I think this recipe gives you the most omega-3 fatty acid bang for your buck!...

    29 of Our Best Scallop Recipes

    Here's your main dish for a special night. These scallop recipes are elegant but so...

    Tequila Lime Shrimp Zoodles

    This tangy shrimp is a smart way to cut carbs without sacrificing flavor. If you...

    Baked Salmon with Herbed Pecan Romesco

    Fancy enough for company and easy to do...that's my type of recipe. Even better, the...