Holidays & Events

It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

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Vegetable Couscous Salad

1 review

This salad is great as a side with any kind of grilled meat or fish. If you want to serve it as a vegetarian main, add some crumbled goat cheese or tangy feta cheese. —Patricia Levenson, SANTA ANA, California

Roasted Eggplant Spread

8 reviews

Black pepper and garlic perk up this out-of-the-ordinary spread that hits the spot on a crisp cracker or toasted bread...


Mamma’s Caponata

5 reviews

This is fabulous as an appetizer, but you can easily turn it into a meal. Instead of having it on...


Slow-Cooker Ratatouille

11 reviews

Not only does this classic recipe make a phenomenal side dish, you can also serve it with sliced French bread...


Spicy Grilled Eggplant

5 reviews

This side dish goes well with any meat you might also be grilling. Thanks to the Cajun seasoning, the zesty...