Homemade Gelt
Giving chocolate coins to children, and sometimes to teachers, is a long-standing Hanukkah tradition. This homemade version of gelt uses a miniature muffin pan to mold the coins into shape. The sliced almonds add a nice crunch, but the chocolates can be left plain or topped with other ingredients like sprinkles, crushed peppermint candies or finely chopped candied ginger. —Taste of Home Test Kitchen
Football Cake Pops
My son loves football! For his eighth birthday, I made cake pops with a rich chocolate cake center and a...
Reindeer Cake
Whether you turn this cake into a reindeer or decorate it with your own creative vision, it’s a three-layer stunner...
Nut Fruit Bark
Here's a sophisticated version of fruit bark. Dark chocolate turns into a rich mocha flavor with the espresso powder. If...
Chocolate & Coconut Cream Torte
My grandmother passed this recipe down to me years ago and now I make it for my own grandchildren. When...
Flourless Dark Chocolate Cake
Here’s a simple cake that’s rich, elegant and over-the-top chocolaty. For finishing touches, add powdered sugar, cocoa or liqueur-flavored whipped...
Chai Truffle Tart
My chai-flavored tart boasts chocolate and caramel layers tucked inside a salty pretzel crust. Truffles on top make it extra...
Chocolate-Dipped Spritz
Some of my sisters and I get together for a weekend during the holidays to do nothing but bake cookies....
Chocolate Mascarpone Truffles
These luscious, satiny truffles are so versatile...omit the pistachos and try all three variations listed below. —Diane Fuqua, Baltimore, Maryland...
Mint Chocolate-Covered Cookies
At our house, everyone lends a hand to make these easy chocolate-covered cookies. They remind me of Thin Mints. Decorate...
Ganache-Topped Chocolate Cake
To say this cake is elegant would be an understatement. It’s worthy of special occasions, but once you learn
Easy Mint Thins
My friends often try to guess the ingredients, but I never tell them how simple they are to make. They...
Shortbread Hearts
These flaky cookies melt in your mouth. Dipped in chocolate, they look festive.—Barbara Birk, St. George, Utah
Chocolate Hazelnut Puddings
Baked in small ramekins, my little spiced puddings are sized just right for individual servings. They're fun to eat and...
Mayan Chocolate Biscotti
Those who enjoy Mexican hot chocolate will love every bite of subtle sweetness and heat in these perked-up biscotti. —Chris...
Peanut Butter Penguins
Could these be any more adorable? To treat your guests to this chocolaty, peanut buttery goodness, just cover Nutter Butter...
Bourbon Balls
Remember the days at Grandma and Grandpa's house when you made these wonderfully traditional treats? We love these Kentucky Derby...
Marshmallow Easter Eggs
I've been making these wonderful marshmallow Easter eggs for years. These candies are a big hit with marshmallow lovers. —Betty...
Chocolate Pomegranate Candies
This recipe pairs white and dark chocolate with whole, natural ingredients for an unbelievably delicious treat! These candies are perfect...
Brandied Cherry Balls
These special candies look impressive but are actually quite easy to prepare. The brandy really complements the cherries and chocolate.—homebody2,...
Cookie Dough Truffles
The flavorful filling at the center of these yummy candies tastes like genuine chocolate chip cookie dough…with no worry about...
Dark Chocolate Panna Cotta
Everything about this dessert, from the pretty presentation to its silky smooth texture, says "special." Rich chocolate is accented by...
Fun & Festive Cake Pops
This recipe is so easy to adapt starring your favorite flavors. Use it as a starter for your most creative...
Fruity No-Bake Cookies
Keep your kitchen cool with these freezer cookies made with fruity cereal. They're extra sweet and even more fun for...
Chocolate-Raspberry Polka Dot Cake
You'll have people requesting seconds on this tender cake. Chocolate cake layers are filled with a delightful raspberry whipped cream...
Chocolate Lover’s Pizza
I created this after my dad said that my graham cracker crust should be topped with dark chocolate and pecans....
Gooey Caramel-Topped Gingersnaps
Making these cookies is therapeutic for me. And they are always quite popular at fundraisers. If you’d like, you can...
Maine Potato Candy
Years ago, folks in Maine ate potatoes every day and used leftovers in bread, doughnuts and even candy. This chocolate...
