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Holidays & Events

It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

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    Quick Coq au Vin
    6 reviews

    This quick coq au vin recipe is really fabulous served with rice. I love being able to fix this gourmet dish in 30 minutes and still have it turn out so delicious. To reduce fat, I use chicken tenderloin pieces or skinless chicken breasts. —Judy VanCoetsem, Cortland, New York

    New England Bean & Bog Cassoulet
    3 reviews

    When I moved to New England, I embraced the local cuisine. My cassoulet with baked beans pays tribute to a...

    Jimmy’s Bang Bang Chicken Sliders
    7 reviews

    I simmer chicken thighs in a spicy-sweet sauce, shred them and then pile 'em high on pretzel buns to create...

    Cassoulet for Today
    17 reviews

    French cassoulet is traditionally cooked for hours. This version of the rustic dish offers the same homey taste in less...