Chinese Five Spice
I regularly mix up my own spice blends, such as this Chinese five spice recipe. I make Indian and Mexican spice blends, too. But my favorite is this one, thanks to its strong anise flavor. It's so convenient to make from pantry staples I have on hand. —Lydia Scott, Englehart, Ontario
Orange Shrimp Mojo
With jalapeno, orange and avocado, this enticing entree is spicy, tangy and fresh with every bite. The sauce beautifully glazes...