Jerk-Seasoned Air-Fryer Potatoes
As a spicy food lover, this is a simple way to enjoy the Jamaican jerk flavor profile in a meatless side dish. It also works really well with any store-bought Thai curry paste. — Ben Costantino, Astoria, New York
Garlic Grilled Steaks
Take steak to new flavor heights by basting your choice of cuts with an amazing garlicky blend that requires only...
Chinese Five Spice
I regularly mix up my own spice blends, such as this Chinese five spice recipe. I make Indian and Mexican...
Italian Seasoning
Who needs added salt when you can give breads, pasta, spaghetti sauce and other dishes an Italian flair? Use this...
