Instant Pot Chocolate Chip Cheesecake
I adapted my favorite cheesecake recipe to work in the Instant Pot. The texture was so incredible, I may never bake it in the oven again! Be sure to use mini chocolate chips. If you use regular size chips, they will sink to the bottom. —Michele Kusma, Columbus, OH
Pressure-Cooker Tex-Mex Risotto
I love food with lots of flavor and a Mexican twist, but am too lazy to stand over a pot...
Pressure-Cooker BBQ Baked Beans
I was under doctor's orders to reduce the amount of sodium I was eating, but I just couldn't part with...
