Bola-Bola
Bola-bola (Filipino-style meatballs) can be served as an appetizer or stirred into soup. Some versions of this recipe roll the meatballs in flour or bread crumbs before frying for a crisp coating. Serve plain or with a dipping sauce. —Taste of Home Test Kitchen
Ginger-Pork Wontons
A flavorful, juicy pork filling is jazzed up with a delicious touch of ginger and enveloped in crispy wrappers. These...
Pork & Shrimp Pinwheels
Here's my homemade version of the dim sum I enjoy in restaurants. The little pinwheels can either be fried or...
