Holidays & Events

It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

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    Yuca Frita con Mojo

    Who doesn’t love something fried? That’s how I first got turned on to yuca, and now I cook it regularly. It is a starchy tuber, similar in texture to a potato, and is served with a lovely garlicky orange dipping sauce. —Deeanna Dickey, Denver, Colorado

    Spiced Apple Muffin Bread

    3 reviews

    Instead of sprinkling with cinnamon sugar before baking, you could also add your favorite streusel topping to make this bread...


    Granny’s Apple Scalloped Potatoes

    6 reviews

    This scalloped potatoes with apples dish is delicious with baked breaded pork chops, which you could cook at the same...


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    Apple Gingerbread Skillet Cake

    1 review

    This gingerbread recipe came from my grandmother, and we always ate it with warm applesauce. I adapted it into a...


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    Curry Chicken Popover Pie

    My cast-iron skillet is one of my favorite pans to use for cooking. This flavorful curry chicken potpie has Indian...

    Bacon Mac ‘N Cheese Cornbread Skillet

    My cast-iron skillet is a workhorse in my kitchen. I just love it for cooking and baking. And this cast-iron...


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    Cast-Iron Chocolate Chip Banana Bread

    15 reviews

    I love this cast-iron banana bread because it cooks evenly every time. The end result is so moist and delicious!...

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    Loaded Huevos Rancheros with Roasted Poblano Peppers

    11 reviews

    This is a unique but tasty version of huevos rancheros. It's similar to a cowboy hash, as the potatoes take...


    Pepperoni Focaccia Bread

    This focaccia bread recipe is perfect to serve with a pasta dinner, either as an appetizer or sliced for sandwiches....


    Skillet Cinnamon Rolls

    1 review

    I love using cast iron to get a nice crust on these skillet cinnamon rolls! The pan also makes an...


    Skillet Stout Brownies

    2 reviews

    These stout brownies are so rich and fudgy. I love how quickly they come together. They're perfect for a busy...

    Orange and Pear Upside-Down Cake

    2 reviews

    I love cooking with my cast-iron skillet, whether it's to make a main dish or dessert. This upside-down cake is...


    Taco Skillet Pizza with Cornbread Crust

    1 review

    Our family loves taco pizza, and I have made so many versions of it. This recipe is like a deep-dish...


    Socca

    1 review

    Socca is a traditional flatbread from Nice, France. It's a common street food, cooked on a grill and served in...


    Kung Pao Sloppy Joes

    8 reviews

    What happens when you combine two favorites into one easy dish? Clean plates, that’s what! My family loves Chinese food,...


    Giant Buckeye Cookie

    13 reviews

    I’m from Ohio, and we love our buckeye candy! Buckeyes are a delicious combination of peanut butter and chocolate, which...

    Prosciutto and Peas

    2 reviews

    This peas and prosciutto dish has a delicious, slightly salty flavor. Even people who hate peas will like this one!...


    Mediterranean Meatzza

    2 reviews

    Pizza night has never been the same at our house since we started making our low-carb pizza with a meat...


    Cheddar-Butternut Squash Clafoutis

    7 reviews

    I came up with this savory version of the classic French dessert clafoutis and shared it for dinner with a...


    Ranch Chicken Sliders

    When my grandson was younger, we always joked that nothing could make ranch chicken taste better. Then one day Avery’s...


    Cast-Iron Apple Nutmeg Coffee Cake

    3 reviews

    I'm not a great baker, but I do love coffee. In an effort to practice my baking, I use up...


    Chinese Scallion Pancake Beef Rolls

    This is a favorite in our household, and it's perfect for using up leftover roast beef. The green onion cake...


    Gnocchi with Mushrooms and Onion

    3 reviews

    Tender potato gnocchi are so delicious with sauteed mushrooms and onions. This is one of my family's go-to side dishes....


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    Turkey Biscuit Skillet

    8 reviews

    My mother always made this while I was growing up. Now I make it for my husband and kids. I...


    Brussels Sprouts with Pecans and Honey

    I know what you're thinking—but even the kids will eat these slightly sweet and nutty Brussels sprouts like candy. My...

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    Grilled Cheese and Mushroom Sandwich

    2 reviews

    Give your favorite grilled cheese sandwich a boost with the addition of earthy portobello mushrooms. This savory recipe takes this...


    Upside-Down Meat Pie

    2 reviews

    This recipe, which my sister gave me more than 30 years ago, is perfect whenever friends drop by. It mixes...


    Beef and Spinach Skillet

    6 reviews

    Over the years, I've tried to instill a love of cooking in our seven children. And we've enjoyed a variety...


    Canadian Bacon with Apples

    4 reviews

    When the holidays roll around, I'd rather spend time with family and friends than be stuck in the kitchen. I...


    Egg White Frittata

    3 reviews

    "This egg dish is very satisfying and nutritious, too," writes Linda LaPresle of Glendora, California. "Whether I serve it for...


    Fennel Spinach Saute

    2 reviews

    Spinach and fennel are two of my favorite veggies, so I'm always looking for new ways to use them. This...