Chocolate-Raspberry Creme Brulee
Just when I thought nothing could beat the specialness of creme brulee, I created this decadent version that stars rich chocolate and sweet raspberries. Cracking through the top reveals a smooth and rich custard that everyone enjoys. —Jan Valdez, Chicago, Illinois
Dreamy S’more Pie
I love desserts and was looking for a way to use hazelnut spread when I came up with this recipe....
Chocolate S’mores Tart
I created this tart for my kids, who love having s'mores on the fire pit. It’s truly indulgent. We simply...
Mocha Baked Alaskas
Make these baked Alaskas ahead of time—you can torch the completed desserts and freeze them up to 24 hours before...
Lemon-Ginger Creme Brulee
Everyone raves about the combination of lemon and ginger in this version of the classic custard treat. It never lasts...
Maple Creme Brulee
The slow cooker is the perfect cooking vessel for this classic dessert. The crunchy brown sugar topping in the recipe...
Cranberry Creme Brulee
Dress up classic creme brulee with an easy-to-make cranberry sauce. The sweet-tart sauce compliments the rich, creamy custard. —Taste of...
